Items where Author is "de Pablos, Rocío M."
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Hornedo-Ortega, Ruth and Cerezo, Ana B. and de Pablos, Rocío M. and Krisa, Stéphanie and Richard, Tristan and García-Parrilla, M. Carmen and Troncoso, Ana M. (2018) Phenolic Compounds Characteristic of the Mediterranean Diet in Mitigating Microglia-Mediated Neuroinflammation. Frontiers in Cellular Neuroscience, 12. ISSN 1662-5102