Items where Author is "de Pablos, Rocío M."

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Hornedo-Ortega, Ruth and Cerezo, Ana B. and de Pablos, Rocío M. and Krisa, Stéphanie and Richard, Tristan and García-Parrilla, M. Carmen and Troncoso, Ana M. (2018) Phenolic Compounds Characteristic of the Mediterranean Diet in Mitigating Microglia-Mediated Neuroinflammation. Frontiers in Cellular Neuroscience, 12. ISSN 1662-5102

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