Marincu, Iosif and Vidican, Iulia and Turaiche, Mirela and Tirnea, Livius (2021) Foodborne Botulism, a Real Challenge for Infectious Disease Specialists. In: Challenges in Disease and Health Research Vol. 8. B P International, pp. 78-86. ISBN 978-93-91215-06-4
Full text not available from this repository.Abstract
Background: Botulism is a fatal illness if not diagnosed early and treated adequately.
Aim: The aim of this research was to assess the clinical and evolutionary patterns of foodborne botulism.
Materials and Methods: Data from four botulism cases was analysed retrospectively.Epidemiological causes, clinical manifestations, and specific bioassay findings for botulinum neurotoxin identification all supported a positive diagnosis.
Results: Serum samples tested positive for type B botulinum toxin. Under treatment with polyvalent antibotulinum serum evolution was positive for three cases, the forth requiring intensive care and mechanical ventilation but with recovery after months of rehabilitation.
Conclusion: Botulism/food poisoning can be caused by consuming inappropriately canned and stored food.
Item Type: | Book Section |
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Subjects: | European Scholar > Medical Science |
Depositing User: | Managing Editor |
Date Deposited: | 05 Dec 2023 04:02 |
Last Modified: | 05 Dec 2023 04:02 |
URI: | http://article.publish4promo.com/id/eprint/2634 |